GREETINGS FROM DEWAN CONSULTANTS PVT LTD !!!
We have an Excellent Opportunity for Top International Restaurant in UAE
Position Required- Asst Restaurant Manager
No of Vacancies - 15
Principle Responsibilities & Position Purpose:
The Assistant Manager works under the direction of the Restaurant Manager. The ARM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensuring the successful implementation of initiatives and programs, assist in achieving or exceeding all established financial sales and profitability plan, all banking, and administrative responsibilities.
Assists, Restaurant Manager (RM) in ensuring all employees are trained.
Assists RM in maintaining appropriate staffing and prepares weekly schedules.
Helps staff during high volume periods as needed.
Assists in administering all paperwork in a timely manner.
Assists in analyzing profit and loss statements and in meeting established sales plan for unit.
Maintains and records accurate inventory.
Understands, enforces and adheres to all company policies and procedures.
Assists in maintaining all company operations standards and compliance.
Ensures that federal, state and local laws, regulations, and ordinances are practiced and enforced,
Maintains a clean facility at all times.
Delivers consistent, high quality products daily, every shift.
Performs other duties as assigned.
Other duties as assigned
POSITION QUALIFICATIONS/FUNCTIONAL SKILLS:
Must be able to work a minimum of 54 hours per week. Must be available to work a flexible shift including weekends.
Knowledge of all restaurant policies, practices and operational and human resources procedures
Excellent interpersonal skills and the ability to interact professionally with individuals at all levels, both internally and externally
Knowledge of profit and loss statements
Ability to implement policies and procedures.
Skilled in developing employees by coaching, counseling, and building strong work habits.
Continuously working to improve customer satisfaction.
Knowledge of recruiting and interviewing potential team members.
Ability to supervise others.
Manage conflict resolution.
Create and maintain a positive work environment.
Bachelor degree preferred
Minimum Diploma in Hospitality Management or Administration
3 to 5 years of successful multi-unit leadership experience in full service environment
Multi-national experience in the field of restaurants (UAE experience preferred)
LICENSES OR CERTIFICATES
UAE Driving license is necessary
Kindly drop your CV on firstname.lastname@example.org
Salary: Not Disclosed by Recruiter
Industry: Travel / Hotels / Restaurants / Airlines / Railways
Functional Area: Hotels, Restaurants
Role Category: Food & Beverage
Role: Restaurant Manager
Employment Type: Full Time, Permanent
Desired Candidate Profile
Education:UG -Diploma - Any Specialization, Hotel Management, BHM - Hotel Management, Any Graduate - Any Specialization